A passionate, energetic, and entrepreneurial person in the international Food Industry. Through my education, career and personal interest I have gained a broad and in-depth experience within areas as Operations, Engineering, Maintenance & Reliability, Quality & Food Safety, HSE. Management of large departments, plants, multi-site, regional- and global teams.

If you want to hear more about working in a great international organization like Mars, you have a technical/food-science/business degree, and you like chocolate, don't hesitate to contact me.